What is MOMO ACHAR? Momo is a nepali steamed dumplings commonly eaten in most of the parts in nepal.MOMO is stuffed with various types of stuffings like veggies,chicken,mutton,paneer,mushroom,buff.In nepal buff(Buffalo) stuffing is most popular.A momo achar is a spicy semi-liquid...

How to make bhang ko achar nepali recipe Generally,in our society we consider bhang(hemp seed) as a psychoactive drug but in this recipe we are using just seeds of bhang which is totally safe to use and it won't show any effects that a psychoactive drugs would show.You can...

What is chatamari? Chatamari is one of the easiest and one of the tastiest food made in nepal (specially in newar community) during special occasions.You can taste authentic chatamari in local restaurant's of kathmandu valley in any time of the year or you can visit during festive seasons. Ingredients: Water 3...

Ingredients 1.200 gram  boneless chicken 2.spicy tomato ketchup 3.Black pepper 4.Red chili powder 5.Salt 6.Corn flour 7.Soy Sauce 8.Sugar 9.Egg 10.Cashew Nuts 11.Dry chilli 12.Chopped onions 13.Capsicum 14.Finely chopped garlic Procedure to cook 1.Add 1 TSB black pepper in...

sadheko waiwai WAI-WAI is a Nepali noodle.There are several recipe to make wai-wai but the easiest and fastest method to make wai wai is 'sadheko wai-wai'.You can make it any time and its taste is amazing every time.It can also be a tasty and spicy snacks that you can take with various...